menu
DINNER menu
Raw Bar
HALF DOZEN EAST & WEST COAST OYSTERS
Seasonal Mignonette, Tabasco 20
CHILLED JUMBO SHRIMP
Cocktail Sauce, Fresh Horseradish 19
COLOSSAL CRABMEAT COCKTAIL
Champagne Mustard Sauce, Three Pepper Remoulade 24
Starters
CRISPY ARTICHOKE
Southwest Pimento Cheese, Fresno Pepper Aioli, Charred Scallion Oil 16
ANGRY CASHEW SHRIMP
Sriracha Cashew Crumble, Scallion, Sesame 18
TUNA & SALMON POKE NACHOS
Spicy Mayo, Crispy Shallot, Jalapeño, Sweet Soy 22
LOCAL BURRATA
Grilled Focaccia, Roasted Grape, Balsamic-Fig Redux, Tomato Agrodolce, Basil 16
CHILLED LOBSTER
Green Goddess Aioli 27
TUNA POKE
Mango, Chili-Lime, Nori 22
SEAFOOD TOWER
Chilled Jumbo Shrimp, East & West Coast Oysters, Chilled Lobster, Colossal Crabmeat, Tuna Poke 130
SMOKED DEVILED EGGS
Sriracha, Tobiko, Crunchy Nest, Herbs 14
MOZZARELLA-STUFFED MEATBALL
Tomato Cream Vodka Sauce, Basil Oil, Shaved Grana Padano. 18
CRISPY CALAMARI
Blistered Peppers, Spicy Cashew, Sweet Garlic Sauce, Scallion 17
SPINACH & ARTICHOKE DIP
Herbed Chevre, Local Mozzarella, Heirloom Tomato Marmalade, Crudité, Tortilla 14
For the Table
MEDITERRANEAN BOARD
Hummus, Babaganoush, Feta, Olives, Pickles, Warm Pita 18
LOCAL CHEESE & CHARCUTERIE
Artisanal Local Cheese and Meats MP
Soups & Salads
FRENCH ONION SOUP
Swiss & Gruyere Crouton 12
LOBSTER BISQUE
Brandy, Crème Fraiche, Chive 16
CLASSIC CAESAR SALAD
Grana Padano, Parmesan Crisp, House-Made Caesar Dressing SM 12 // LG 14
MONTEREY SALAD
Butter Lettuce, Frisée, Roasted Grape, Candied Pecan, Manchego, Olive Oil Zabaglione, Lemon & Balsamic
SM 12 // LG 14
SEAFOOD COBB
Lobster, Shrimp, Crab, Baby Iceberg, Pickled Radicchio, Tomato, Avocado, Egg, Applewood Bacon, Creamy Buttermilk Dressing 28
CHOPPED SALAD
Gem Lettuce, Radicchio, Red Pepper, Haricot Vert, Hearts of Palm, Roasted Peppers, Cucumber, Red Onion, Celery, Black Olive, Champagne Vinaigrette, Tomato Oil 16
Add Proteins to your Salad:
Chicken 8 | Shrimp 14 | Salmon 12 | Lump Crab 16 | Scallops 14 | Filet 20 | Crab Cake 16
Prime Entrées
LOBSTER PAPPARDELLE
Local-Made Pasta, Tomato Cream Vodka Sauce, Calabrese Pepper, Burrata, Parmesan Crisp 38
JOYCE FARMS ROASTED
HALF-CHICKEN
Bliss Potato, Eggplant Purée, Olive Misto, Preserved Lemon, Rosemary 36
12 HOUR SLOW-BRAISED SHORT RIB
Whipped Goat Cheese Potato, Asparagus, Red Wine Shallot Demi, Crispy Onion 42
AMERICAN WAGYU BURGER
Bone Marrow Butter, Aged Cheddar, Crispy Vidalia, Primal Sauce, Brioche 20
VEGAN CRISPY TOFU KATSU
Organic Vegetable Fried Rice, Savoy Cabbage & Carrot Slaw, Pickled Mushroom, Chili Crisp, Sweet Tamari 29
PAN ROASTED SALMON
Maple Bourbon Glaze, Sweet Potato Purée, Sautéed Spinach, Spiced Pecan Butter Crumble 38
TUNA AU POIVRE
Cast Iron-Seared Tuna, Szechuan Pepper Crust, Brown Butter Haricot Vert, Cognac Cream, Yukon Mashed Potatoes, Scallion 43
MISO CHILEAN SEABASS
Maitake Crisp, Savoy Cabbage, Soba Noodle, Pickled Pepper, Miso Dashi, Micro Greens 48
SEARED U10 NEW BEDFORD SCALLOPS
Crispy Spiced Potato, Pistachio Gremolata, Romesco Sauce 42
JUMBO LUMP CRAB CAKES
House-Cut Fries, Champagne Mustard Sauce, Three Pepper Remoulade, Pickled Vegetables 42
Butcher Block
CENTER CUT FILET
6oz 42 / 12oz 56
20oz BONE IN RIB-EYE
72
16oz DRY-AGED NY STRIP
52
14oz VEAL CHOP
Broiled or Milanese 62
12oz DOUBLE-CUT COLORADO LAMB CHOP
62
Styling and Enhancements:
Buttered Lobster Tail 25 | Sautéed Shrimp 16 | Seared Scallops 16 | Lump Crab Oscar Style 18 | Bearnaise 8 | Bordelaise Sauce 8 | Black Garlic Butter 6 | Epicurean Butter 6 | Gorgonzola Crust 6 | Cajun 4
Sides
CAVATAPPI LOBSTER MAC N’ CHEESE 22
LUMP CRAB FRIED RICE 16
BLACK GARLIC AND SESAME BABY SPINACH
12
GRILLED ASPARAGUS 12
CREAMY YUKON MASHED POTATOES 12
BRUSSELS SPROUTS 12
Monterey Sauce, Maple Bacon Jam
HOUSE-CUT TRUFFLE PARMESAN FRIES 12
ROASTED MUSHROOMS 12
Decadent Desserts
NEW YORK CHEESECAKE
Crushed Seasonal Berry 14
FLAMING KEY LIME PIE
Grand Marnier, Meringue 14
THREE LAYER CHOCOLATE ECLIPSE CAKE
Chocolate Ganache 14
CHOCOLATE BOURBON BREAD PUDDING
Maple Walnut Gelato, Candied Bacon 14
TAHITIAN VANILLA CRÈME BRÛLÉE 12
All desserts made in-house by Chef Sally Ibrahim
drinks
Classic Cocktails
CRANBERRY ORANGE FIZZ
Tito’s Vodka, Cointreau, Cranberry Simple Syrup, Lemon, Topped with Club Soda
AVIATION #1
Aviation gin, Luxardo, Lemon Juice, Simple Syrup, Topped with Crème de Violette
PARIS NIGHTS
Hennessy, Lemon Juice, Simple Syrup, Topped with Champagne
CLASSICÓ MARGARITA
Jose Cuervo gold, Fresh Lime, Triple Sec, Cointreau
ESPRESSO MARTINI
Stoli Vanilla, Licor 43 Choclate, La Colombe Cold brew
FILTHY MARTINI
Grey Goose, Olive Juice, Filthy Bleu Cheese Olives & Rosemary
B-MO
Bulleit bourbon, Montenegro Amaro, Blood Orange, Back Walnut bitters, Dash Cherry Bitters
CUBAN MULE
Goslings Dark Rum, Mint Leaves, Simple Syrup, Lemon Juice
Prime Cocktails
SMOKED BLACK MAPLE OLD FASHIONED
Basil Hayden Bourbon, Maple Syrup, Ramazzotti Amaro, Orange Bitters
SUNSHINE ON A SNOWY DAY
Skyy Blood Orange Vodka, Grand Marnier, Orange Juice, Honey Syrup, Topped with Prosecco
BLACK & BLUE BRAMBLE
Grey Goose or Hendrick’s, Barspoon Blueberry Preserve, Fresh Lemon, Combier Crème de Mûre
TRAIL DE MONTEREY
Casamigos Blanco, Fresh Lime, Chili Syrup, Topped with Grapefruit Soda
LOVELY LYCHEE
ketel One Vodka, Lychee Juice, Vermouth
YUZU BEAUTIFUL
Plymouth Gin, Juicy yuzu Liqueur, Vanilla Syrup, Lemon Juice, Orange Bitters
THE QUEENS
Dark rum, Orange Juice, Ginger Beer, Honey, Bitters
ROSÉ GIMLET
Goslings, Lime Juice, Simple Syrup, St. Germain, Rosé
SMASH
Bulleit Bourbon, Ginger Beer, Fresh Lemon, Simple Syrup
happy hour
Available Tuesday-Friday 4pm to 6pm at the bar/in the bar area
PINOT GRIS
CHARDONNAY
CABERNET SAUVIGNON
PINOT NOIR
$8 House Wines
$6 Draft Beers
HOEGAARDEN
SPELLBOUND SEASONAL
STELLA ARTOIS
WAGYU SLIDERS
Bone Marrow Butter, Cave-Aged Cheddar, Crispy Vidalia, Primal Sauce, Brioche
CRAB CAKE SLIDERS
Two Jumbo lump Crabcake Burgers, Three-Pepper remoulade lettuce, Tomato.
Served with house-Made fries
SALMON SLIDERS
Two North Atlantic Everything-Spiced Salmon Burgers, Topped with Green Goddess, Lettuce, Tomato,Served with house-Made fries
1/2 PRICED OYSTERS ON THE HALF-SHELL
Seasonal Mignonette, Tabasco
ANGRY CASHEW SHRIMP
Sriracha Cashew Crumble, Scallion, Sesame
CRISPY CALAMARI
Blistered Peppers, Spicy Cashew, Sweet Garlic Sauce, Scallion
LOCAL BURRATA
Grilled Focaccia, Roasted Grape, Balsamic-Fig Redux, Tomato Agrodolce, Basil
$12 Happy Hour Favorites
AVIATION #1
Aviation gin, Luxardo, Lemon Juice, Simple Syrup, Topped with Crème de Violette
PARIS NIGHTS
Hennessy, Lemon Juice, Simple Syrup, Topped with Champagne
CLASSICÓ MARGARITA
Jose Cuervo gold, Fresh Lime, Triple Sec, Cointreau
B-MO
Bulleit bourbon, Montenegro Amaro, Blood Orange, Back Walnut bitters, Dash Cherry Bitters
SUNSHINE ON A SNOWY DAY
Skyy Blood Orange Vodka, Grand Marnier, Orange Juice, Honey Syrup, Topped with Prosecco
$10 Cocktails
Beverage lIST
Sparkling
SPARKLING, William Wycliff, Bruit | California | NV | 12
PROSECCO, La Marca | Italy | NV | 12
CHAMPAGNE, Veuve Clicquot, Yellow Label Brut | France | NV | 24
Rosé
ROSÉ, Studio by Miraval | France | 2022 | 11
White Wine
CHARDONNAY, Clous du Bois, Special Select | California | 2019 | 12
CHARDONNAY, Ferrari Carano, Sonoma | California | 2022 | 16
SAUVIGNON BLANC, Wairau River, Estate | New Zealand | 2022 | 14
SAUVIGNON BLANC, Hanna | Russian River Valley | California | 2022 | 17
RIESLING, Nick Weiss, Urban | Mosel, Germany | 2022 | 11
PINOT GRIGIO, Kris | Italy | 2022 | 10
Red Wine
CABERNET SAUVIGNON, J. Lohr, Seven Oaks | Paso Robles, California | 2020 | 12
CABERNET SAUVIGNON, Cult | Lodi, California | 2020 | 15
RED BLEND, Stag’s Leap Winery, Hands of Time | Napa, California | 2019 | 21
MERLOT, Robert Hall | Paso Robles, California | 2020 | 13
PINOT NOIR, Schug | Sonoma Coast, California | 2022 | 14
PINOT NOIR, Stoller, Family Estate | Williamette Valley, Oregon | 2022 | 16
MALBEC, Catena | Mendoza, Argentina | 2022 | 12
Wines By-The-Glass
SPARKLING:
Sparkling
Roederer Estate, Brut | California | NV | 60
Nicholas Feuillatte, Brut Reserve | France | NV | 80
Veuve Clicquot, Brut | France | NV | 145
Rosé
Fleur De Mer | Côtes De Provence, France | 2022 | 45
Chateau D’Esclans, Whispering Angel | Côtes De Provence, France | 2022 | 55
Chardonnay
1,000 Stories | California | 2021 | 45
Boen, Tri County | California | 2020 | 50
Jean Durup & Fils, Chateau De Maligny Fourchaume | France | 2021 | 90
Chalk Hill, Sonoma Coast | California | 2021 | 95
Gary Farrell, Russian River | California | 2021 | 120
Pahlmeyer, Napa | California | 2021 |200
Sauvignon Blanc
1,000 Stories | California | 2021 | 45
Boen, Tri County | California | 2020 | 50
Jean Durup & Fils, Chateau De Maligny Fourchaume | France | 2021 | 90
Chalk Hill, Sonoma Coast | California | 2021 | 95
Gary Farrell, Russian River | California | 2021 | 120
Pahlmeyer, Napa | California | 2021 | 200
International & Interesting White Wines
Alabriño, Condes De Albarei | Spain | NV | 45
Pinot Grigio, Terlato | Friuli-Venezia Giulia, Italy | 2022 | 55
Pinot Grigio, Santa Margherita | Alto Adige, Italy | 2022 | 65
Pinot Grigio, Rascal | Columbia Valley, Washington | 2022 | 45
Vermentino, Aninori, Tenua Guado Al Tasso, Bolgheri | Tuscany, Italy | 2022 | 55
White Blend, Chimney Rock, Elevage Blanc | Napa, California | 2021 | 90
White Wine List
Cabernet Sauvignon
Franciscan, Estate | California | 2021 | 45
Charles Smith, Substance, Columbia, Washington | 2021 | 50
The Federalist | Lodi, California | 2018 | 55
Austin Hope, “Austin” | Paso Robles, California | NV | 65
Bonanza | California | NV | 70
Louis M. Martini, Winemaker’s Select | Napa, California | 2019 | 90
Beringer, Knights Valley | Sonoma Valley, California | 2020 | 95
Frank Family Vineyards | Napa, California | 2021 | 130
Daou, Reserve | Paso Robles, California | 2021 | 145
Clos Du Val | Napa, California | 2021 | 150
Stag’s Leap Wine Cellars, Artemis | Napa, California | 2020 | 160
Caymus | Sonoma County, California | 2020 | 230
Silver Oak. Alexander Valley | Sonoma County, California | 2015 | 325
Heitz, Martha’s Vineyard | Oakville, California | 2017 | 475
Merlot
Markham | Napa, California | 2020 | 70
Rutherford Hill | Napa, California | 2021 | 85
Mt. Brave, Mt. Veeder | Napa, California | 2019 | 175
Pinot Noir
Talbott, Kali Hart | Central Coast, California | 2021 | 45
Meiomi | Sonoma County, California | 2019 | 50
Erath | Williamette Valley, Oregon | 2021 | 55
Elouan | Oregon | 2021 | 60
La Crema | Monterey, California | 2022 | 65
Illahe, Estate | Williamette Valley, Oregon | 2022 | 70
Zinfandel
Boneshaker | Lodi, California | 2021 | 45
Saldo | Napa, California | 2021 | 50
Ride | Paso Robles, California | 2021 | 95
Malbec
Relates Del Callejon, Valle De Uco | Mendoza, Argentina | 2020 |45
Piatelli, Grande Reserve | Mendoza, Argentina | 2022 | 50
Syrah
Andrew Murray Vineyards | Santa Ynez Valley, California | 2020| 45
Qupe | Central Coast, California | 2020 | 50
Caymus-Suison, Grand Durif | North Coast, California | 2020 | 135
Red Blend
Harvest & Harriet | Central Coast, California | 2021 | 90
Orin Swift, Machete | California | 2020 | 110
Stag’s Leap Winery, The Investor | Napa, California | 2020 | 120
The Prisoner | California | 2021 | 125
Beaulieu Vineyard, BV Tapestry | Napa, California | 2019 | 130
Orin Swift, Papillon | Napa, California | 2021 | 165
Opus One | Oakville, California | 2017 | 625
International Red Wines
Tempranillo, El Coto, Crianza | Spain | 2019 | 40
Red Blend, Bodegas Juan Gil | Spain | 2019 | 45
Red Blend, Dourthe Vineyards, La Grande Cuvée | France | 2020 | 40
Red Blend, Chateau Grand Barrail, Lamarzelle Figeac | France | 2018 | 80
Red Blend, La Griveliere, Châteauneuf-Du-Pape | France | 2019 | 95
Sangiovese, Brancaia Tre | Italy | 2021 | 40
Sangiovese, Ruffino, Chianti Reserva Ducale | Italy | 2020 | 75
Sangiovese/Canocazo, Carpineto, Vino Nobile Montepuliano | Italy | 2017 | 70
Ripasso, Cesari, Mara | Italy | 2019 | 45
Barolo, Michele Chiarlo | Italy | 2019 | 65
Super Tuscan, Antinori, Villa Antinori | Italy | 2020 | 55
Super Tuscan, Banfi, Magma Cum Laude | Italy | 2021 | 85
Super Tuscan, Antinori, Tignanello | Italy | 2020 | 295
Super Tuscan, Antinori, Guado Al Tasso | Italy | 2014 | 385
Red Wine List
Bottled Beers
Corona | 6
Guinness | 7
Heineken | 6
Magners Cider | 6
Michelob Ultra | 5
Miller Light | 5
Sam Adams Seasonal 6
Draft Beers
Hoegaarden | 9
Maine Seasonal | 10
Prosecco | 12
Spellbound Seasonal | 9
Stella Artois | 8
Walker IPA | 10
Beer
sunday brunch
Available Sundays from 10am-3pm
Raw Bar
HALF DOZEN OYSTERS ON THE HALF-SHELL
Seasonal Mignonette, Tabasco 20
CHILLED JUMBO SHRIMP
Cocktail Sauce, Fresh Horseradish 19
COLOSSAL CRABMEAT COCKTAIL
Champagne Mustard Sauce, Three Pepper Remoulade 24
TUNA POKE
Mango, Chili-Lime, Nori 22
Starters
ANGRY CASHEW SHRIMP
Sriracha Cashew Crumble, Scallion, Sesame 18
TUNA & SALMON POKE NACHOS
Spicy Mayo, Crispy Shallot, Jalapeño, Sweet Soy 22
LOCAL BURRATA
Grilled Focaccia, Roasted Grape, Balsamic-Fig Redux, Tomato Agrodolce, Basil 16
SMOKED DEVILED EGGS
Sriracha, Tobiko, Crunchy Nest, Herbs 14
CRISPY CALAMARI
Blistered Peppers, Spicy Cashew, Sweet Garlic Sauce, Scallion 17
MONTEREY BAKED GOODS & PASTRIES
Fresh-Baked Danish, Muffins, Breakfast Breads, Fruit, Assorted Jelly, and Butter 18
Soups & Salads
FRENCH ONION SOUP
Swiss & Gruyere Crouton 12
LOBSTER BISQUE
Brandy, Crème Fraiche, Chive 16
MONTEREY SALAD
Butter Lettuce, Frisée, Roasted Grape, Candied Pecan, Manchego, Olive Oil Zabaglione, Lemon & Balsamic SM 12 // LG 14
CHOPPED SALAD
Gem Lettuce, Radicchio, Red Pepper, Haricot Vert, Hearts of Palm, Roasted Peppers, Cucumber, Red Onion, Celery, Black Olive, Champagne Vinaigrette, Tomato Oil 16
SEAFOOD COBB
Lobster, Shrimp, Crab, Baby Iceberg, Pickled Radicchio, Tomato, Avocado, Egg, Applewood Bacon, Creamy Buttermilk Dressing 28
Handhelds
WAGYU BURGER
Bone Marrow Butter, Aged Cheddar, Primal Sauce, Crispy Onion 20
CALIFORNIA BURGER
Monterey Jack Cheese, Avocado, Lettuce, Tomato, Fresno Pepper Aioli 18
EVERYTHING-SPICED SALMON BLT BURGER
Green Goddess Sauce, Smoked Bacon, Brioche Roll 16
SHORT RIB CHEESESTEAK
Caramelized Onion, Gruyere, Whipped Horseradish Cream 16
CRISPY CHICKEN CUTLET SANDWICH
House-Made Pickle, Lettuce, Tomato, Monterey Sauce
16
STEAK & EGGS
8 oz NY Strip, 2 Eggs Any Style, Home Fries 32
LOX BOARD
Smoked Salmon, Whitefish, Red Onion, Capers, Hardboiled Eggs , Chive, Bagel Crisp 22
CLASSIC EGGS BENEDICT
2 English Muffins, Crabcake, Sautéed Spinach, Old Bay Hollandaise, Home Fries 18
AVOCADO TOAST
Grilled Sourdough, Poached Eggs, Smashed Avocado, Pickled Red Onion, Crispy Bacon Lardons, Home Fries 16
BELGIAN WAFFLE
Seasonal Berries, Fresh Whipped Cream, Mint and Powdered Sugar, Maple Syrup 16
CHICKEN & WAFFLES
Crispy Fried Chicken, Buttermilk Waffle, Honey Pink Peppercorn Butter, Bourbon Maple Syrup 20
MONTEREY OMELET
Avocado, Sun-Dried Tomato, Bacon, Spinach, Home Fries 16
PAN-ROASTED SALMON
Maple Bourbon Glaze, Sweet Potato Purée, Pecan Butter Crumble 32
JUMBO LUMP CRAB CAKE
Spanish Style Home Fries, Three Pepper Rémoulade, Champagne Mustard Sauce 24
SOUTHWEST TOFU SCRAMBLE
Extra Firm Tofu, Roasted Red Pepper, Caramelized Onion, Chipotle Seasoning 18
Brunch Entrées
Brunch Sides
BACON 6
SAUSAGE 6
SCRAPPLE 6
FRESH FRUIT 6
TOAST 6
GRILLED ASPARAGUS 12
CAVATAPPI LOBSTER MAC N CHEESE 22
Add Proteins to your Salad:
Chicken 8 | Shrimp 14 | Salmon 12 | Lump Crab 16 | Scallops 14 | Filet 20 | Crab Cake 16